Sale Sold out
Skip to product information
1 of 1

Lu Rou Fan

SKU:

Regular price $50.00 TWD
Regular price $0.00 TWD Sale price $50.00 TWD
Tax included.
View full details

More than just a dish—it's the heartbeat of our kitchen. A generous ladle of our master broth, enriched with melt-in-your-mouth bits of slow-simmered pork rind, is poured over a steaming bowl of plump, perfectly cooked Taiwanese rice. With a distinctively mellow, savory-sweet finish, the glaze beautifully coats every single grain, leaving your lips happily sticky and your soul craving more.

Ingredients

Pork Shank (Taiwan), Water, Granulated Sugar, Soy Sauce, Monosodium Glutamate.

Allergen Info

Contains Soybeans, Gluten-containing Grains, and their products.

Net Weight / Solid Content

500 g / 450 g

Storage

Keep frozen at -18°C or below.

Shelf Life

1 year (unopened).

Origin

Taiwan

1. Water bath: No need to open the pouch — place directly in boiling water and heat for 3-5 minutes.

2. Microwave: Tear open the pouch, pour the braised pork into a bowl, and microwave (700W) for 1-2 minutes.

3. Serving: Pour over hot rice and enjoy.